WVSOM President James W. Nemitz speaks at the Greenbrier Valley Economic Development Corporation's 30th Anniversary Dinner.
WVSOM First Lady Nancy Bulla Nemitz and Greater Greenbrier Chamber of Commerce Director Erin Hurst talk during the Greenbrier Valley Economic Development Corporation's 30th Anniversary Dinner at WVSOM.
Greenbrier Valley Economic Development Corporation's Executive Director Ruthana Breezley hosts the GVEDC 30th Anniversary Dinner at WVSOM.
WVSOM President James W. Nemitz and Nancy Nemitz attend the Greenbrier Valley Economic Development Corporation's 30th Anniversary Dinner.
WVSOM President James W. Nemitz speaks at the Greenbrier Valley Economic Development Corporation's 30th Anniversary Dinner.
The Greenbrier Valley Board of Realtors held its recent meeting at WVSOM.
The Greenbrier Valley Board of Realtors held its recent meeting on the WVSOM campus and heard an update on the school's efforts.
The Greenbrier Valley Board of Realtors held its recent meeting on the WVSOM campus and heard an update on the school's efforts.
On the 161st anniversary of West Virginia’s entry into the union, the West Virginia School of Osteopathic Medicine (WVSOM) had a wild and wonderful celebration of its own — one that recognized some of the individuals who make the school a leader in medical education in the Mountain State and nationwide.
During the June 20 Employee Celebration, hosted by the school’s Office of Human Resources, WVSOM distributed 17 awards in five categories.
Leslie Bicksler, WVSOM’s chief human resources officer, praised those in attendance for their devotion to educating aspiring osteopathic physicians.
“This is a celebration of the contributions and accomplishments of so many of you,” Bicksler told employees. “Who we are as an institution and what we continue to accomplish is due to the dedication, hard work and commitment of our faculty, staff, board, alumni, students and the community that supports us. As a small institution, I’m constantly and consistently proud of all our employees.”
The event recognized nine new retirees: Michael Cochran, Carolyn Cox, Angela Hill, Barbara Holt, Ken Miller, Joyce Morris-Wiman, Ph.D., Tina Richmond, Barbara Sanders and Karen Sparks.
The President’s Outstanding Employee Award, given annually to individuals identified through a vote by WVSOM faculty and staff as outstanding employees for the current academic year, recognizes exceptional and dedicated service. Twelve employees were nominated. They were Richard Aleshire-Ramsey, Kristie Bridges, Ph.D., Douglas Brown, Courtney Eleazer, Ph.D., Kathy Hoke, Christopher Kennedy, D.O., Carrie Lawrence, Scott Maxwell, Donna Polk, Jennifer Seams, Dawn Thomas and Jill Trent. This year’s winners were Richard Aleshire-Ramsey, WVSOM’s assistant director of food services, and Carrie Lawrence, senior payroll coordinator in the Office of Business Affairs.
During the June 20 Employee Celebration, hosted by the school’s Office of Human Resources, WVSOM distributed 17 awards in five categories.
Leslie Bicksler, WVSOM’s chief human resources officer, praised those in attendance for their devotion to educating aspiring osteopathic physicians.
“This is a celebration of the contributions and accomplishments of so many of you,” Bicksler told employees. “Who we are as an institution and what we continue to accomplish is due to the dedication, hard work and commitment of our faculty, staff, board, alumni, students and the community that supports us. As a small institution, I’m constantly and consistently proud of all our employees.”
The event recognized nine new retirees: Michael Cochran, Carolyn Cox, Angela Hill, Barbara Holt, Ken Miller, Joyce Morris-Wiman, Ph.D., Tina Richmond, Barbara Sanders and Karen Sparks.
The President’s Outstanding Employee Award, given annually to individuals identified through a vote by WVSOM faculty and staff as outstanding employees for the current academic year, recognizes exceptional and dedicated service. Twelve employees were nominated. They were Richard Aleshire-Ramsey, Kristie Bridges, Ph.D., Douglas Brown, Courtney Eleazer, Ph.D., Kathy Hoke, Christopher Kennedy, D.O., Carrie Lawrence, Scott Maxwell, Donna Polk, Jennifer Seams, Dawn Thomas and Jill Trent. This year’s winners were Richard Aleshire-Ramsey, WVSOM’s assistant director of food services, and Carrie Lawrence, senior payroll coordinator in the Office of Business Affairs.